Sierra Leoneans like fish. Here is Macondo fish
that I tried for the first time. Cassaba root looked like potato, and it also
tasted like potato. When I first heard Cassaba, I was wondering how Sierra
Leoneans eat wood; boil the wood and eat? Haha. My ignorance was just revealed.
Wherever in the world, people cook food appetizing, just like ball-sized
Cassaba root food. It is a tropical vegetable in Latin America and Africa; it
helps people’s diets, but it does not contain nutrition, rather, it has high toxin,
so it has to be treated very well before we consume.
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